Condiments & Sauces category, where we share tips on how to keep your favorite sauces and condiments fresh and flavorful. From ketchup and mustard to hot sauce and salad dressings, these essentials can elevate any meal, but they need to be stored correctly to avoid going bad.
In Condiments & Sauces category, you’ll learn about the typical shelf life of different condiments and sauces, along with practical advice on how to store them—whether they’ve been opened or are still sealed. We’ll also help you identify when it’s time to toss that old bottle lurking in the back of your fridge. Keep your condiments and sauces tasting their best with these friendly and easy-to-follow tips!
Tomato sauce is a staple in many kitchens, perfect for enhancing the flavor of pasta dishes, pizzas, and various recipes. However, to enjoy its rich taste, it’s crucial to know how to store tomato sauce correctly and how long it can last. Whether you’re dealing with a jar of store-bought sauce or a batch of … Read more
Ketchup is a beloved condiment, gracing the tables of homes and restaurants worldwide. Whether it’s squeezed on a burger, drizzled over fries, or mixed into a sauce, ketchup is a staple in many kitchens. But like all foods, ketchup has a shelf life, and knowing how to store it properly can help you enjoy its … Read more